Articles by Tag: TouchTakeaway

The festive season is just around the corner so both hospitality and retail businesses will hopefully soon see a spike in footfall. As we approach the magical holiday season, everyone’s preparing with special menus, promotions and extended hours in order to capitalise on the increased traffic

Recognising the need for a streamlined and integrated solution, Redcloak Fish Bar worked closely with our Authorised Gold Partner, ICR Scotland, to upgrade their EPoS and transition to an all-in-one ICRTouch system.

The Tollemache Arms, has officially been awarded ‘Licensee of the Year 2023’ by the British Institute of Innkeeping, following the team recognising a need to upgrade their technology infrastructure in order to enhance customer experience and improve operational efficiency.

Our Authorised Silver Partner, Cornish EPOS & IT Services, has seen The Bowgie Inn through a digital transformation over the past few years.

With pub gardens and outdoor seating in full swing, we’re seeing a continuing trend for mobile orders being placed across the UK’s hospitality industry. Summer might already be here, but it’s not too late to make some small changes that can help increase your basket values for the rest of the summer season.

The Great Northern Group required an EPoS solution provider that could embrace their family feel as a business and be available 7 days per week during industry hours so they knew they would be looked after at key times.

Research shows that most consumers think the new rules surrounding calorie information on menus are a positive thing, but as the legislation comes into force today (6th April), are you ready to make the change?

We spoke to Jason Bailey from our Gold Partner, PanaEpos, to find out about the EPoS setup at Hooked & Plucked. Including SelfService kiosks, the quick-service restaurant now has a number of ICRTouch solutions.