Industry News
Read all the latest industry news articles here…
A new law, designed to ensure that all hospitality staff receive the tips left to them by customers, has been announced. The Employment (Allocation of Tips) Act 2023 has received Royal Assent and is expected to be in force from 2024.
24/04/23
The latest consumer spending report from Barclays shows a promising 10.4% increase in spend for the hospitality and leisure industry in the UK.
05/04/23
The ICRTouch team are delighted to announce the official sponsorship of the 2023 National Pub & Bar Awards. We recognise the integral, positive impact that pubs and bars have on our communities and we’re excited to celebrate some of the UK’s best!
03/03/23
According to the latest Food to Go Market Report from analyst Lumina Intelligence, the industry is expected to grow by 4.1% this year.
07/02/23
After introducing new powers in the fight against till fraud, HMRC has arrested individuals in connection to the supply & use of ESS tools.
07/11/22
Having a digital order management system or kitchen display system in place is no longer just a solution for the quick service restaurant (QSR) sector, it is a necessity for all food-led hospitality businesses.
13/10/22
Recent research completed by Dine Out Magazine and Savanta has uncovered some interesting hospitality trends in the lead up to the festive season, and there’s plenty of opportunity for operators to utilise tech to help them cash in this year.
05/10/22
Standing for Electronic Point of Sale, it’s essentially an enhanced till system that combines hardware and software designed to help you run your business effectively. Being integrated simply means that each piece of software talks to the others, keeping things streamlined and efficient.
30/09/22
Here at ICRTouch, we’ve been supporting the hospitality industry since way back in the 1990s. Over the years, we’ve been lucky enough to play a part in the success of so many incredible businesses and are grateful to be able to continue collaborating with them every day.